One of the key differences between safety equipment in the food sector and other sectors, is that we need to also consider the safety of the products as well the people involved in production and distribution.
A need for personal protection is common to most sectors. However, with food in particular, there is also a considerable requirement for product protection in the form of PPE like coveralls, gloves, and beard and hair coverings. These items are required in bulk and are largely single use. This can be a significant expense in a sector that is very price sensitive. One of my key challenges is making sure we always provide products that are fully compliant and fit for purpose, but which also represent excellent value.
But working for Arco, the value I can add goes far beyond just price and product.